Dalton Phillips, CEO of Morrisons, speaking on Radio 4 about
his company’s future prospects, has given a clear analysis of the challenges
food retailers face when considering going into online grocery shopping.
The basic problem, he says, is that when it comes to online,
the mechanics involved in the cost of shopping transfer from the shopper to the
supermarket.
The shopper going to a supermarket pays the time cost of
going round the aisles loading products into the trolley, the time cost of
wheeling the goods out to out to the car and loading up, and the time and transport costs of getting the
product home. Should the shopper arrive home with the wrong products they have
to lump it – no getting on the phone or computer to complain that what they
wanted has not arrived, no “goodwill” compensatory money changes hands to
soothe disgruntlement.
Once the shopper orders on line all of those costs pass to
the supermarket. The supermarket has to have the staff to process the order,
pick the goods, load them onto the van, deliver to the customer’s house, deal
with complaints. They have to buy or lease the vans, and bear the petrol and
insurance costs of going around the country to deliver. We know from various
industry studies that the cost of processing an on line order is about £15. Yet
the shopper pays about £5, less if placing a big order.
Dalton Phillips point is that someone has to pick up the tab
for all this additional cost, and none of the options is palatable. The
competitive jungle that is the grocery sector means that costs cannot be passed
back to shoppers in the form of higher prices. Equally, a hit to profit margins
is unlikely to please investors.
What Dalton Phillips perhaps has not accepted is that
embracing online grocery shopping means a structural and permanent change to
the way profits are made by the grocery trade. At the moment online is a small
part of supermarket sales, and so the profit drain is largely disguised, but
this will change if the sector grows as predicted.
Morrisons may not
have much choice in whether or not they offer an online service. On line is
something that today’s food shoppers want and to ignore the trend is to risk
being sidelined, perhaps not today or tomorrow but certainly in the longer
term. British retailing history is littered with examples of big businesses
which ignored trends, got stuck in the past and collapsed. Comet, Jessops and Blockbuster
spring to mind.
The challenge for Morrisons and any other business
developing an online facility is to work out how to adjust business performance
to take account of the reduced profit margin which comes from an online
presence.
2 comments:
Online grocery shopping has a load of both pros and cons. It's clear that shoppers wouldn't have to go to the store and spend some time checking the aisles. However convenient, supermarkets may have to deal with heavy logistics and customers have to pay more for the transportation costs. Nevertheless, this article tickles the mind of every individual or household. Will online grocery shopping be a total success? That has yet to be found out. Anyway, thanks for posting your thoughts about this.
Thanks Joe. Internet retailing, particularly when it comes to food is a fascinating topic.As you say, the jury remains out!
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